{"id":85505,"date":"2024-10-16T13:42:30","date_gmt":"2024-10-16T06:42:30","guid":{"rendered":"https:\/\/echowoven.com\/?p=85505"},"modified":"2024-10-16T13:43:31","modified_gmt":"2024-10-16T06:43:31","slug":"pickled-cherry-tomatoes","status":"publish","type":"post","link":"https:\/\/echowoven.com\/pickled-cherry-tomatoes\/","title":{"rendered":"Pickled Cherry Tomatoes"},"content":{"rendered":"<p>\u2013 1 kg cherry tomatoes<br>\n\u2013 2 cups white vinegar<br>\n\u2013 2 cups water<br>\n\u2013 2 tbsp salt<br>\n\u2013 2 tbsp sugar<br>\n\u2013 1 tbsp peppercorns<br>\n\u2013 4 garlic cloves, peeled<br>\n\u2013 4 sprigs of dill\n</p><p><img loading='\"lazy\"' decoding='\"async\"' class='\"alignnone' wp-image-45707 src="%5C%22http:%5C/%5C/lajmesot.info%5C/wp-content%5C/uploads%5C/2024%5C/07%5C/hjk-1.jpg.webp%5C%22" sizes='\"auto,' srcset='\"https:\/\/lajmesot.info\/wp-content\/uploads\/2024\/07\/hjk-1.jpg' https: alt='\"\"' width='\"326\"' height='\"299\"' title='\"\"'>\n</p><p>**Instructions:**\n</p><p>1. **Prepare the Jars:** Sterilize your jars by boiling them in water for 10 minutes.<br>\n2. **Fill the Jars:** Place garlic cloves, peppercorns, and dill sprigs into each jar. Pack the cherry tomatoes tightly into the jars.<br>\n3. **Make the Brine:** In a pot, combine vinegar, water, salt, and sugar. Bring to a boil, ensuring the salt and sugar are fully dissolved.<br>\n4. **Add Brine to Jars:** Pour the hot brine over the tomatoes, leaving about 1\/2 inch of headspace at the top.<br>\n5. **Seal and Process:** Seal the jars with lids and process in a boiling water bath for 10 minutes.<br>\n6. **Cool and Store:** Let the jars cool completely before storing them in a cool, dark place. Allow the tomatoes to pickle for at least a week before consuming for the best flavor.\n","protected":false},"excerpt":{"rendered":"</p><p>\u2013 1 kg cherry tomatoes \u2013 2 cups white vinegar \u2013 2 cups water \u2013 2 tbsp salt \u2013 2 tbsp sugar \u2013 1 tbsp peppercorns \u2013 4 garlic cloves, peeled \u2013 4 sprigs of dill **Instructions:** 1. **Prepare the Jars:** Sterilize your jars by boiling them in water for 10 minutes. 2. **Fill the &hellip;\n","protected":false},"author":30,"featured_media":85509,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[670,410],"tags":[],"class_list":["post-85505","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","category-life-hacks"],"_links":{"self":[{"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/posts\/85505","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/users\/30"}],"replies":[{"embeddable":true,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/comments?post=85505"}],"version-history":[{"count":1,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/posts\/85505\/revisions"}],"predecessor-version":[{"id":85511,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/posts\/85505\/revisions\/85511"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/media\/85509"}],"wp:attachment":[{"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/media?parent=85505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/categories?post=85505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/echowoven.com\/wp-json\/wp\/v2\/tags?post=85505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}</p>